Cyprus hospitality owners association Osika has urged President Nikos Christodoulides to extend the government’s support measures to the food and catering sector , arguing that restaurants and similar venues are an essential part of the island’s tourism offering.
In a letter to the president, Osika chairman Neophytos Thrasyvoulou expressed strong concern and disappointment over the latest package, saying the measures should support tourism in a more holistic way if the
