Interview with Evanthia Zorba
By Kyriacos Nicolaou
This year marks 50 years since the birth of Zorbas Bakery in Athienou. Looking back, what were the defining moments that shaped the company’s journey from a small family bakery to a leading group in Cyprus and abroad?
Our story starts in 1975, when our father, Andreas Zorbas, set up the first bakery in the courtyard of our house in Athienou. I also consider
