Golden Coast Hotel 4* , a leading hospitality destination in Protaras, is seeking to recruit Cooks A' for the season 2026 to join our team and create memorable dining experiences.
Duties and Responsibilities :
- Maintain a thorough understanding of all food items offered, including ingredients, preparation methods, proper presentation, and prepare them to the highest standards.
- Ensure full compliance with cleanliness, hygiene, and food safety standards in line with HACCP
